Fork To Fork

Hello Friends,

Whenever you set out to do something, it's important to know the how, what, why...etc. In business, people like to refer to it as setting you Mission, Vision, and Values. Here's what you can expect from this blog.

This blog is primarily dedicated to food and everything about food from (pitch) Fork to (table) Fork. To give due credit where it's due, I snagged "Fork to Fork" from one of my favorite British TV series about organic farming. You can watch the 6 episode Fork to Fork series on YouTube. 

I hope to bring you simple yet interesting tidbits about food across a myriad of subject matters to enrich your heart, hearth, and home. I may even toss in some pithy wisdom to boot. 

As with all things, I highly suggest you take everything on this blog with a boulder of salt (figuratively speaking, not the high blood pressure kind of skepticism). The list of professional things I am not far exceeds the professional experience I have. Regardless of what your education is or mine, one thing I hold firm to is that truth is simple.

"Simplicity is the ultimate sophistication." -Leonardo Da Vinci

Let's have a splendid good time!
Jack